LEO & POLDI

Wines from the Kamptal – family tradition since 1897.

“Experience in making wine for more than a century, the excellent soil in Langenlois and various established varieties characterize our family-owned winery. Passionately we expend a lot of effort every year to finish our wines with a personal touch, which is important to us.”

– Weingut Rosner

BARON.ESS

Certified organic & vegan for over 16 years.

“We are home at the winery in Tattendorf. Working respectfully and biologically is a basic requirement for us! Our wines are handmade, individual with originality, character and soul. They contain fruit, finesse and elegance, but also lots and lots of LOVE! And we stand by that!”

– Bioweingut Landauer-Gisperg

ELEMENT NO.7

Quality through family tradition.

“Three generations work in the Auer family business. The pursuit of the highest quality is therefore passed on from generation to generation. A lot of value is placed on the personal and family touch.”

– Weingut Auer